{"version":"1.0","provider_name":"Hellenic Association of Brewers","provider_url":"https:\/\/www.ellinikienosizithopoion.gr\/en\/","author_name":"e.liakopoulou@wearerecipe.com","author_url":"https:\/\/www.ellinikienosizithopoion.gr\/en\/author\/e-liakopoulouwearerecipe-com\/","title":"Sugars - Hellenic Association of Brewers","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"5EvbNRlmvd\"><a href=\"https:\/\/www.ellinikienosizithopoion.gr\/en\/alphabet\/sugars\/\">Sugars<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.ellinikienosizithopoion.gr\/en\/alphabet\/sugars\/embed\/#?secret=5EvbNRlmvd\" width=\"600\" height=\"338\" title=\"&#8220;Sugars&#8221; &#8212; Hellenic Association of Brewers\" data-secret=\"5EvbNRlmvd\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.ellinikienosizithopoion.gr\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.ellinikienosizithopoion.gr\/wp-content\/uploads\/2023\/10\/Clip-Group_-3.jpg","thumbnail_width":890,"thumbnail_height":618,"description":"Beer is traditionally brewed from barley malt, hops, yeast, and water. During malt milling and mixing with water in the brewing house, the starch, which is the predominant sugar of all grains, is converted by the endogenous enzymes of the malt into fermentable sugars, which, during alcoholic fermentation, are assimilated by the yeast and converted [&hellip;]"}