SEPTEM MICROBREWERY
Septem Microbrewery started its story in 2009 on the island of Evia, by the chemist-oenologist Sofoklis Panagiotou and his brother, the economist Giorgos Panagiotou. It all started from a “crazy” idea, as from the beginning the goal was to produce beer that resembles wine in intensity and complexity, while the bioclimatic brewery was designed on […]
